The all new business lunch at STIX that can be customised as you like it

You can choose from Vegetarian delights like Beijing hot and sour soup , vegetable noodle  soup , stir fried vegetables, chili garlic fried string beans,  pickled chilli broccoli in oyster sauce, pokchoy, mapo tofu fried rice, ‘sichuan’ style noodle in pepper sauce,  spring rolls, crispy tofu with black bean, chili, soya sauce , crispy lotus stem, broccoli and cauliflower in chili garlic sauce, braised tofu, baby pokchoy, fried noodle with, seasonal vegetable and more.           

Chicken selection includes chicken spring rolls with baby corn and red pepper, sichuan style chicken chilli, barbeque chicken fried rice, minced chicken soup, stir fried chicken with string beans, stir fried chicken with, baby corn. The above menu along with dessert selection is available for INR 999 plus taxes. You can add meat to the above for INR 1111 and seafood for INR 1222.


Meat specials include crispy beef and celery, stir fried sliced lamb with cumin and coriander, stir fried  pork with bell pepper. Seafood delights include stir fried fish with black bean sauce, crispy fried prawn with  Sichuan pepper, sweet and sour prawn with seafood rice and shitake mushroom, steamed fish in ginger and soy sauce, stir fried prawn in xo sauce, and yang zhou fried rice with green pea and   shrimps.


Dessert offerings vary as per chef choice and include green tea cheese cake, pumpkin custard, coconut custard with caramel and carrot, date pancake with honey and sesame seeds and fresh fruit platter, litchi almond jelly with sweetened coconut cream.



STIX – Monday to Friday – Lunch only

INR 999++ vegetarian and chicken

INR 1111++ vegetarian and chicken, meat

INR 1222++ vegetarian and chicken, meat and seafood


For more details, please call 044 61001234 / 91 9962001647

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365, Anna Salai, Teynampet, Chennai, India,